Hospitality, for BbDoliaHouse has many meanings: not only healthy sleeping and good food. It includes also the story of Roman churches, wine cellars, museums, and the art of wine and oil production handed down though many generations.
Our B&B is in Southern Sardinia, Dolianova, in the wine growing region called Parteolla.
It’s a friendly house where we can suggest you the best beaches, an inn to have delicious fish
or a gourmet restaurant to taste typical Sardinian cuisine.
You’ll have homemade desserts, the renowned cheese of Parteolla served with honey from Donori and fragrant bread made in Dolianova. The kitchen furnished with refrigerator and microwave oven is always open for guests to make a tea or coffee provided by the B&B.
In the garden of the house, the chirping of birds that inhabit palms and citrus and the sound of silence are harmony. It’s a green oasis that surrounds the house: a magic space where you can read, sunbathe and listen to music. In total relaxation.